Cranberry Goat Cheese and Pecan Crescent Roll ups

Ingredients

  • 1 -4 oz Cranberry cinnamon goat cheese log
  • 1-8 oz of Tube crescent dough
  • 1/2 C. chopped pecans
  • Cooking Spray

Directions

Preheat oven to 400 degrees F. Spray mini muffin pan with oil. Then cut 6 even strips of the crescent dough crosswise and 4 even strips lengthwise. Take the squares and press them into the prepared muffin cups. Cut the cranberry goat cheese into 1-inch size bites and place them in the center of the pastry squares. Next, sprinkle the chopped walnuts on top of the cranberry goat cheese. Pinch the seams of the crescent rolls together sealing the dough together. Tap each seam with your finger to smooth out the edges. Let them bake for 18-20 mins.

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Mitchella Vineyard & Winery
2525 Mitchell Ranch Way
Paso Robles, CA 93446
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