Habanero Crostini

Ingredients

  • Baguette
  • Olive Oil
  • Salt
  • 8 oz of softened cream cheese
  • Earls Gone Wild Habanero Jam
  • Optional: cilantro to garnish
  • Optional: Garlic

Directions

Turn oven on to 375 Degrees. Slice Baguette into ½ inch thick slices. Put sliced pieces of bread on pan. Brush bread with olive oil, and sprinkle a pinch of salt onto bread. Optional to add garlic to bread. Bake for 15 min or until lightly brown. Let the crostini cool. Spread cream cheese on bread, add the habanero jam over top on the cream cheese and garnish with cilantro.

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Tasting Room Hours
Thursday - Monday
11:00 am - 4:30 pm
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Mitchella Vineyard & Winery
2525 Mitchell Ranch Way
Paso Robles, CA 93446
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